Biochemistry - MCQ Practice Questions

Triglycerides consist of glycerol and three fatty acids connected by ester bonds. Phosphate groups are found in phospholipids, not triglycerides.

HDL (High-Density Lipoprotein) is known as 'good cholesterol' because it transports cholesterol from peripheral tissues back to the liver for degradation and excretion.

Omega-3 polyunsaturated fatty acids (found in fish, flaxseed) have anti-inflammatory properties and support heart health by reducing triglycerides and blood pressure.

Cell membranes are composed of a phospholipid bilayer with embedded cholesterol molecules that regulate membrane fluidity and maintain structural integrity.

Saturated fatty acids have all single bonds between carbon atoms (straight chain), while unsaturated fatty acids have one or more C=C double bonds (kinked structure).

Triacylglycerols are storage lipids found primarily in adipose tissue. Phosphatidylcholine, cholesterol, and sphingomyelin are major components of cell membranes.

Acetyl-CoA carboxylase catalyzes the formation of malonyl-CoA from acetyl-CoA, which is the first committed and rate-limiting step in fatty acid synthesis.

Most fatty acids undergo beta-oxidation in the mitochondrial matrix. However, very long chain fatty acids (>20 carbons) are initially oxidized in peroxisomes.

HDL mediates reverse cholesterol transport, removing excess cholesterol from peripheral tissues and transporting it to the liver for excretion. High HDL levels are protective against cardiovascular disease.

Linoleic acid and alpha-linolenic acid are essential fatty acids that cannot be synthesized by humans and must be obtained from dietary sources.

Phospholipids have both hydrophilic (phosphate group) and hydrophobic (fatty acid chains) regions, making them amphipathic. This property allows them to spontaneously form bilayers in aqueous solutions, serving as the structural foundation of biological membranes.

Linoleic acid (omega-6 PUFA) is essential because humans lack the enzyme delta-12 desaturase needed to introduce double bonds beyond carbon-9. Only plant-based sources provide linoleic and alpha-linolenic acids. Other fatty acids can be synthesized de novo.

Unsaturated fatty acids with cis double bonds introduce kinks in the carbon chain, preventing tight packing and increasing membrane fluidity. Cholesterol and saturated fatty acids decrease fluidity. Temperature and cholesterol content can be modulated to maintain optimal fluidity.

Cholesterol is the universal precursor for steroid hormone synthesis (cortisol, testosterone, estrogen) and bile acid synthesis. The side-chain cleavage enzyme (P450scc) catalyzes the first committed step of hormone synthesis, while 7-alpha-hydroxylase initiates bile acid synthesis.

HDL mediates reverse cholesterol transport, removing cholesterol from peripheral tissues and arterial walls via ABCA1 and SR-BI pathways, then transferring it to the liver via CETP-mediated exchange with apoB-containing lipoproteins. Higher HDL is associated with reduced cardiovascular risk.

Triglycerides are the primary storage form of lipids in adipose tissue, accounting for >95% of stored lipids. They are mobilized during energy deficit states.

HMG-CoA reductase catalyzes the conversion of HMG-CoA to mevalonate and is the rate-limiting step in cholesterol biosynthesis. It is inhibited by statins.

Cholesterol molecules insert between phospholipids in the bilayer, regulating membrane fluidity. At high temperatures, it reduces fluidity; at low temperatures, it increases it.

Saturated fatty acids have higher melting points and are typically solid at room temperature due to tight packing. They are more stable and less prone to oxidation than unsaturated fatty acids.

Prostaglandins are eicosanoids derived from arachidonic acid (20-carbon polyunsaturated fatty acid). They act as paracrine and autocrine signaling molecules.